U Series Restaurant Range,gas,60",(6) 32000 BTU open burners,with cast iron top & ring grates,24" raised griddle/broiler (standard on right),(1) storage bases,stainless steel front,sides,plate rail,2-piece back guard and shelf,6" stainless steel legs with adjustable feet,225000 BTU,CSA Flame,CSA Star,cCSAus,NSF (US Range)