Garland/US Range, G60-6R24SS, Range, 60" Restaurant, Gas

SKU #: CS-466289
Description
G Starfire Pro Series Restaurant Range,gas,60",(6) 33000 BTU open burners,with cast iron top & ring grates,24" raised griddle/broiler (standard on right),(2) storage bases,stainless steel front,sides,plate rail,2-piece back guard and shelf,6" stainless steel legs with adjustable feet,231000 BTU,NSF,CSA,CSA Flame,CSA Star,cCSAus,NSF (Garland)
Minimum order quantity: 1 Item
Enhance your restaurant's efficiency with the Garland/US Range G60-6R24SS Gas Restaurant Range. This G Starfire Pro Series range is designed specifically for commercial restaurant use, offering exceptional performance and durability. With six 33,000 BTU open burners featuring cast iron top and ring grates, you can easily cook multiple dishes simultaneously. The 24" raised griddle/broiler on the right side adds versatility to your cooking options. The stainless steel front, sides, plate rail, and 2-piece back guard and shelf not only provide a sleek and professional appearance but also ensure easy cleaning and maintenance. The range comes with two storage bases, allowing you to keep your essential cooking tools and ingredients within reach. With 6" stainless steel legs and adjustable feet, you can easily level the range on any surface. With a powerful 231,000 BTU output, this range is NSF, CSA, CSA Flame, CSA Star, cCSAus, and NSF certified, guaranteeing its safety and reliability. Upgrade your restaurant's kitchen with the Garland/US Range G60-6R24SS Gas Restaurant Range and experience enhanced efficiency and productivity.
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Specifications
Weight
828
Range BTU
20,001 to 50,000 BTU, 225,001 to 300,000 BTU
Range Power Type
gas
Range Safety and Compliance
NSF, CSA Star, CSA Flame, CSA, cCSAus
Range Legs
stainless steel
Range Material
cast iron, stainless steel
Range Number of Burners
6 burners
Product Type
Range
Additional Information
garland-us-range-g60-6r24ss-range-60-restaurant-gas-specsheet-241016sqsl77.pdf garland-us-range-g60-6r24ss-range-60-restaurant-gas-specsheet-241016sqsl77.pdf
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